Napa Valley native and winemaker, Tony Coltrin, brings more than 35 years of winemaking experience to Oberon, with expertise in sourcing quality fruit from the best vineyards in the valley and understanding the region’s uniqueness for growing classic Bordeaux varieties.

His long-standing relationships with local growers ensure a consistency in the quality of the grapes grown in premier Napa sub-appellations for Oberon.




Napa Valley, California USA

Wine Maker

Tony Coltrin was born and raised in St. Helena, Napa Valley and have spent over 40 years making wine from some of the best Napa Valley vineyards. As a teenager, the grandfather of one of his closest friends suggested that Tony work a harvest at a winery to connect his knowledge of the vineyards with his growing love for wine and food. After that first harvest, Tony was hooked. Tony's love and knowledge of winemaking in the Napa Valley have helped in sourcing grapes of the highest quality to best express the vineyards here. Making Oberon wines allows him to embrace that joy of Napa Valley winemaking and, with the Michael Mondavi Family, produce wines that reflect the heart and soul of who we are and Napa's premier and emerging appellations. Being a winemaker is not something Does does every day; being a winemaker is who Tony is every day.






Napa County, St. Helena (Napa Valley)

Wines from this Winery

Oberon Napa Valley Sauvignon Blanc

Shows bight natural acidity and fresh flavors with underlying richness and complexity that balances the wine and adds fullness to the mouth-feel. The 2012 vintage includes a large percentage of Sauvignon Musque clone grown in the Oso Vineyard, which adds another layer of richness and expressive aromatics to the blend, starting with citrus notes with underlying pineapple and developing into orange blossom.  ■ Grape Variety Sauvignon Blanc 76%, Sauvignon Blanc Musque 24%

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Oberon Napa County Cabernet Sauvignon

A fantastic vintage, the 2013 Cabernet Sauvignon underwent 14 months of French oak barrel aging that further concentrated the wine's vibrant jammy red cherry, candied blackberry, and spice flavors, adding a hint of coffee and lingering dark chocolate notes on the finish. ■ Grape Variety 87% Cabernet Sauvignon, 1% Syrah and other unnamed red varieties

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